Caramelized Fruits With Go Organic India – Organic Coconut Sugar

4 from 2 votes

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Caramalized apple and pear can be used as a toppings for Ice creams, filling for sandwich, crepes and French toast. A healthy dish and delicious dish which would be loved by the kids, as the result of caramelizing. I have used LYVA Organic Coconut Brown sugar instead of regular sugar to make it healthier. Thanks Plattershare for the product review – associated with Belly Nirvana.
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Served AsBreakfast, Snacks
CuisineFrench
Servings 5
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Ingredients
  

  • Apple – 1 no
  • Pear – 1 no
  • LYVA organic coconut sugar – 2 tbsp
  • Butter – 2 tsp
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Instructions
 

  • Peel and roughly chop the pear and apple into small pieces.
  • Heat 2 tsp of butter in a kadai, add in the apple and pear, and cook for few mins.
  • Sprinkle the organic sugar and cook for few more mins or until the apple and pear becomes soft.
  • Bring it to room temperature, transfer it to an air tight box and refrigerate it.
  • Not only for this recipe, LYVA Brown sugar be used as a substitute for cake, cookies, and other desserts.

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4 from 2 votes
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Madraasi Deepa
Madraasi Deepa

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