Paneer Butter Masala

Paneer Butter Masala - Plattershare - Recipes, food stories and food lovers
Paneer butter masala is very very easy to make just five min perfect for dinner
4 from 3 votes
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Prep Time2 minutes
Cook Time5 minutes
Total Time7 minutes
Served As: Dinner
Recipe Cuisine Type: Indian
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 3


  • 250 gm Paneer
  • 2 tsp Butter
  • 1 tsp Red Chillies pow
  • 1 tsp Coriander pow
  • 1 tsp Ginger Garlic Paste
  • 1/2 tsp Fenugreek kasori
  • 1 tsp Fried Onion
  • 1 tsp Tomato Sauce
  • 1/2 cup Tomato purã e
  • 2 cup Milk
  • 1-2 tsp Salt or as per taste
  • 1 pinch Red Colour -Pinch red colour
  • 1/2 tsp Garam Masala


  • In a bowl add coriander pow red chilly pow kasoori methi tomato purée t sauce and mix it well Add milk and mix it well
  • Heat a pan add butter Ginger garlic paste and mix it well Now add fried onion and the mixture of all spices with milk
  • Add salt red colour and cook for 5min
  • Add paneer and if required milk add some milk and cook for 2to3 min
  • Serve with naan or chawal

Recipe Notes

Don’t add water otherwise spoil your taste
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4 from 3 votes

Mona Bassi
Mona Bassi

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