Banana Pancake
Ingredients
- 3 Bananas ripen â nos
- 250 gm All Purpose Flour or maida maida â
- 3 tbsp Sugar â
- 1 tsp Vanilla Essence â
- 1 tsp Salt â, or as per taste
- 2 Eggs â nos
- 1 cup Milk â
- 1 tsp Baking Powder â
- 30 gm Butter â
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Instructions
- Melt the butter, Take 20 gms of butter in a bowl and break in eggs, add sugar. Stir them well, till fluffy.
- Mash the banana’s and adds them to egg mixture and stir well.
- Pour in the vanilla essence and milk; beat them again, till the sugar dissolves.
- Add in the maida/flour, salt and baking powder and fold them gently with the egg mixture, be sure that no lumps should be formed.
- Heat butter in the tawa and scoop the batter. Sprinkle butter on the sides of the pancake.
- Wait till they get cook and then swap the side, again cook them for few mins, till the pancake is done.
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Madraasi Deepa
5 Comments
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So delicious! Excited to make it.
This is perfect! Can’t wait to taste it.
What a flavorful dish! Thanks for sharing.
I’m excited to make this at home!
Thanks Deepa..Can we use wheat flour for this?