Aloo Ka Halwa
About Aloo Ka Halwa
Aloo ka halwa is a perfect FOOD FOR FASTING...only three main ingredients make this halwa perfect for Prasad or nevedyam since we are not using any sort of flour in it you can count it in gluten free recipe also.
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Recipe Time & More
Ingredients
- 6 Potatoes medium size, boiled, peeled and grated
- 1/2 cup Desi Ghee clarified butter
- 1 cup Milk
- 1 1/2 cup Powdered sugar
- 1 tsp Cardamom powder green
- 1/2 cup nuts mixed, chopped
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Instructions
- Heat ghee in a heavy bottomed pan. Add grated potatoes and saute well. The more you saute the better the halwa tastes.
- Stir continuously as it tends to stick to the bottom a little. Add milk and powdered sugar and mix well.
- Cook till the sugar dissolves completely and the halwa starts leaving ghee. (At this stage you can drain out ghee in a bowl, can consume it later for some other dish)
- Add green cardamom powder and nuts and mix well. Serve warm.
Recipe Notes
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Recipe Nutrition
Calories: 509kcal | Carbohydrates: 72g | Protein: 8g | Fat: 23g | Saturated Fat: 11g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 8g | Cholesterol: 43mg | Sodium: 31mg | Potassium: 1034mg | Fiber: 6g | Sugar: 33g | Vitamin A: 72IU | Vitamin C: 42mg | Calcium: 86mg | Iron: 2mg
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Minal Sharma
6 Comments
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This looks so appealing! Thanks for sharing.
This is so tempting! Thank you.
Such a delicious dish! Thank you.
I would give it a try…
Thank you Minal I made this today for my daughter!!
Short, tempting and only three main ingredients…. Awesome!