Zucchini Potato Pancake
About Zucchini Potato Pancake
This recipe I had been trying to prepare since long with various options, finally I was able to find the right combination with Zucchini. This pancake is having taste and nutritious fibres of zucchini and an excellent option to enjoy your morning / evening tea
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Recipe Time & More
Ingredients
- 1 Zucchini grated
- 1 Potato grated boiled
- 1 Onion finely chopped
- 2 tbsp Curd
- 1 tbsp Sooji semolina
- 1 tbsp All Purpose floor
- 1 tsp Chilli flakes
- 2 Green Chillies chopped
- 1 tbsp Coriander chopped
- 1-2 tsp Salt or as per taste
- 2 tbsp Oil
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Instructions
- Take a Zucchini wash and grate it, sprinkle some salt on it and keep aside for 10 minutes.
- Peal potato and grate it.
- Squeeze extra water from Zucchini
- In a bowl take grated Zucchini, potato, chopped onion, green chilly, chopped coriander, chilly flakes and salt and mix it
- Now add sooji, all purpose floor and curd to the mixture and mix all together nicely you will get a sticky dough
- Take a small portion of mixture in your palm and spread it
- In a non stick pan take 1 tablespoon of oil and cook Zucchini Potato Pancake from both the sides as shown in picture
- Serve it hot with a cup of tea or coffee ....
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5 Comments
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Such a scrumptious dish! Thank you.
Such a great recipe! Can’t wait to try it.
This looks perfect! Thanks for posting.
I’m excited to try this recipe!
What a delicious idea! Thanks for sharing.