Zucchini Cheese Pancake
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Zucchini is a very good source of protein, vitamin and minerals. It contains high dietary fiber. Zucchini Cheese Pancakes are savoury pancake which are easy to prepare and delicious too. This is a clever way to feed vegetables to your feed. Normally kids love cheesy flavours so addition of cheese makes it more flavourful.
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Ingredients
- Zucchini - 1 medium grated
- All purpose flour - 1 cup
- Cheddar Cheese - 1/2 cup grated
- Eggs - 2
- Onion - 1 medium chopped
- Black pepper - 1 teaspoon
- Butter - 3 to 4 tablespoon
- Salt
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Instructions
- Grate zucchini and place it in a colander. Sprinkle some salt and leave it for 10 minutes to drain off the excess moisture.
- Squeeze zucchini and place them in a mixing bowl.
- Now add flour, chopped onion, salt and pepper into it.
- Add grated cheese and mix well.
- Beat two eggs in another bowl and add it to the mixture. Mix them well.
- Heat a non-stick pan and grease it with butter.
- Now take a scoop full of batter and flatten on the pan to make pancake.
- Cook till the side is golden in colour and turn the other size to cook till golden.
- Repeat the process for the remaining batter and serve hot by adding a dollop of butter on top.
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