Mango Thokku
Advertisement
Mango Thokku a South Indian Style mango pickle, quick and easy to make and a great accompaniment for curd rice, dal rice, roti etc.
Advertisement
Ingredients
- Raw Mango 2 large approx 700-800gms
- Red Chilly powder 3 tbsp
- Asafoetida - 1 pinch
- Mustard Seeds 1 tsp
- Fenugreek Seeds 1 tsp dry roasted and coarsely grounded
- Mustard Oil 1 cup
- Salt
Advertisement
Instructions
- Peel the mangoes and finely grate them.
- Heat oil in a pan. Add asafoetida and mustard seeds and let it splutter.
- Add the grated mangoes and stir well. Cook on medium heat for about 10 mins stirring frequently so it doesn't stick and get burnt.
- Add salt, chilly powder, stir well and cook for about 5-10 mins. The oil will start floating on the top, add the grounded fenugreek seeds, give a quick stir and take off the heat.
- Let it cool down completely and store in sterilized airtight jar. Always use a clean spoon on every serving and keep refrigerated. Stay good for more than a month.
Advertisement
Related Posts You May Like
-
Mangai Thokku (Grated Raw Mango Pickle)
A perfect South Indian pickle with awesome taste that needs no preservative. A delicious accompaniment to rice, roti, upma, idli...
-
Adai Dosa With Tomato Chutney(Thakkali Thokku)
Adai, a mixed lentil dosa is a healthy Breakfast dish It tastes delicious and is mostly served with a chutney....
-
Eggplant Tangy Pickle (Kathirikkai/Brinjal Puli Thokku)
Recently in a marriage this tangy pickle was served and I was totally carried away by its taste. To my...
-
Allam Pachadi (Ginger Pickle/ Thokku)
Allam Pachadi is the all time favorite side dish for anything on your plate. This is an authentic pickle/chutney/thokku of...
-
Nethili Karuvadu Thokku
Dried fish is nutrient rich one.
-
Amrakhand, Mango Shrikhand / Mango Flavored Yogurt Frosting
Mango Shrikhand is a very common yogurt based dessert. We Gujaratis usually team it up with pooris, kadhi etc. to...
Recipes You May Also Like
Masala Arbi
Arbi is usually called colocasia root or taro root in English. As another responder said, in English the name is…
White Chocolate Mousse
Even if you are not a dessert lover, you can’t resist a second helping of this scrumptious dessert. The three…
Tulsi & Cardamom Water | Navarathri Special
Navarathri is the time were lots of guests visit our home and we too visit our friend's place. We generally…
Tairi (Sweet Jaggery Rice)
A Sindhi Delicacy that is prepared for special meals, like weddings and festivals. Sharing this on the festive occasion of…
Flax Seeds And Curry Leaves Powder
A simple recipe that ensures the intake of about one teaspoon of flax seed goodness per day. Plus it is…
Healthy Homemade Green Chutney
Homemade healthy green chutney without any chemical. This can be kept in fridge for a month. It is harmless we…
Articles You May Also Like
The Secret To Making Your Coffee Beans More Tasty
Before a coffee ends in your cup, it goes through several processes by saving its flavor and aroma from variety, altitude, farming, origin, soil type,…
Why To Publish Your Kitchen Secrets At A Global Level – Celebrity Stories
Dreamed of publishing your recipes and becoming the top sellers? Nothing can be as yummy as the recipes from your mother’s kitchen. Traditional family recipes…
Want To Impress Your Guests? Serve Them Cake!
Thanks to the availability of so many varieties of social networking sites and apps, the world is becoming a smaller and smaller village day by…
Haidilao USA Celebrating 10th Anniversary, Launches a Series of 9 Menu Mainstays
Haidilao Launches 9 New Menu Mainstays, from Coconut Chicken Broth, Ultimate Surf ‘n’ Turf Platter to Peachy Delight Ice Mousse Available from 15 August 2023…
Best and Worst Seafood Dishes for Your Health
Every fan of seafood loves a delicious meal of fresh fish, mussels, and a whole offering of sea-based dishes. While seafood is a healthy option,…
The Best Rated Yarra Valley Region Wineries
The Yarra Valley is known all over the globe for producing among the best cool climate wines. There are more than 70 wineries Yarra Valley…
