Soya 65

Soya 65 - Plattershare - Recipes, food stories and food lovers
A tasty snack for an evening craving.
2.90 from 7 votes
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Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Served As: Snacks
Recipe Cuisine Type: Fast Food
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 3


  • 1 cup Soya Chunks
  • 1/2 cup Refined flour
  • 3 tsp Corn Flour
  • 1/2 tsp red chili powder
  • 1/2 tsp Garam Masala
  • 1/2 tsp Ginger Garlic Paste
  • 1 Green Chillies
  • 1 leaves Curry
  • 1-2 tsp Salt or as per taste
  • to Oil deep fry


  • Make a thick batter with maida,corn flour,salt,half of garam masala,half of red chilli powder and half of ginger-garlic paste.
  • Boil soya chunks in water.Strain and cool it for later use.
  • Immerse these soya chunks in the batter,coat them, well and deep fry in hot oil.
  • In a pan add oil,green chilli,rest of the ginger-garlic chilli powder,garam masala,salt followed by curd.
  • Saute till it dries up.Add fried soya chunks now.
  • Mix well and toss so that the masala gets evenly coated on the soya chunks.
  • Soya 65 is ready .Serve with tomato ketchup.

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2.90 from 7 votes

Nithya Ravi
Nithya Ravi

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