Wheat Jowar And Amaranth Honey Dates Cake

Name: Wheat Jowar And Amaranth Honey Dates Cake
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Ingredients: 1/4 cup Whole wheat flour; 1/2 cup Jowar flour ((Sorghum)); 1/4 cup Amaranth flour; 1/3 cup Honey; 15 Dates (chopped and deseeded); 2 Eggs; 1/4 cup Milk (warm); 1 tsp vanilla extract; 1/4 cup Oil; 1 tsp Baking powder; 1 pinch Salt

Priyanjali Joardar

Wheat Jowar And Amaranth Honey Dates Cake - Plattershare - Recipes, food stories and food lovers

Bakery Confectionery

About Wheat Jowar And Amaranth Honey Dates Cake

A healthy cake with combination of wheat, amaranth and jowar flours makes this cake highly nutritious. I love to bake using combination of flours to increase the nutritive value of the baked goodies. If you can incorporate healthy components like this in bakes then they will no longer remain unhealthy.

With no added sugar is an added benefit for health conscious people and for kids. The honey makes wheat jowar and amaranth honey dates cake really soft and gives a nice flavor along with dates. Perfectly healthy to give your toddlers and you can enjoy it guilt free as well!

5 from 3 votes

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Recipe Time & More

Prep Time15 minutes mins

Cook Time40 minutes mins

Total Time55 minutes mins

Served AsDesserts Snacks

Recipe TasteSweet

Calories - 434 kcal

Servings - 4

Ingredients

▢ 1/4 cup Whole wheat flour
▢ 1/2 cup Jowar flour (Sorghum)
▢ 1/4 cup Amaranth flour
▢ 1/3 cup Honey
▢ 15 Dates chopped and deseeded
▢ 2 Eggs
▢ 1/4 cup Milk warm
▢ 1 tsp vanilla extract
▢ 1/4 cup Oil
▢ 1 tsp Baking powder
▢ 1 pinch Salt

Instructions

▢
Sieve all the flours with baking powder and salt for 5-6 times and keep aside.
▢
Beat the eggs on high speed for five minutes till it doubles in volume.
▢
Add vanilla essence, honey and oil, beat for a minute.
▢
Slowly add the flour mixture to this and mix lightly.
▢
Mix until the flour is incorporated in the mixture, don't over mix.
▢
Add milk according to the requirement. The batter shouldn't be too thick or thin.
▢
Add chopped dates and mix.
▢
Pour in a greased baking dish. Put chopped dates on the top.
▢
Bake it in pre heated oven at 180 degrees for 40 minutes or until skewer comes out clean.

Explore Recipes by Tags amaranth recipes cake recipes healthy snacks honey recipes kids friendly recipes

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5 from 3 votes

Recipe Nutrition

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Recipe sponsored by Apis Himalaya Honey Visit Profile / Website

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Priyanjali Joardar

Recipe creator, food photographer and stylist

3 Comments

Nikhil Thakur

November 30, 2023 / 11:41 am Log in to Reply

This looks so good! Appreciate the share.
Akshit Dhiman

May 9, 2022 / 2:59 pm Log in to Reply

Absolutely delicious! Thanks for sharing.
PREM AGARWAL

January 24, 2016 / 3:56 pm Log in to Reply

Looks so appetizing! Thank you for posting.