Simple Thandai

Simple Thandai - Plattershare - Recipes, food stories and food lovers

About Simple Thandai

A simple thandai for a hot day.
No ratings yet
Print Pin
Advertisement

Recipe Time & More

Prep Time10 minutes
Cook Time30 minutes
Total Time40 minutes
Served AsSnacks
Recipe TasteSweet
Calories - 533 kcal
Servings - 4

Ingredients
 

  • 1/3 cup Almonds
  • 1/3 cup Pistachios
  • 3 tbsp Poppy seeds
  • 3 tbsp Melon seeds
  • 1/3 cup Cashews
  • 1 tbsp Black pepper
  • 1/2 cup Sugar
  • 1 tbsp Fennel seeds
  • 4 Cardamom
  • 1 liter Milk
  • 1 pinch Saffron
Advertisement

Instructions
 

  • Boiled 1 liter milk and reduced it to half. Add kesar/saffron to it.
    Simple Thandai - Plattershare - Recipes, food stories and food lovers
  • In a mixer grinder make thandai mixture with almonds, pistachios, cashews, poppy seeds, melon seeds, black pepper, fennel seeds, cardamom
    Simple Thandai - Plattershare - Recipes, food stories and food lovers
  • Now add the mixture in the milk
    Simple Thandai - Plattershare - Recipes, food stories and food lovers
  • Boil it for 5 more minutes and then let it cool. Keep this in fridge and serve cold or with ice cubes
    Simple Thandai - Plattershare - Recipes, food stories and food lovers

Recipe Notes

  • It’s an easy, tasty and quick recipe for summer. Serve chilled.
Advertisement
6 Grid Fridge Storage Boxes Containers a1

Please appreciate the author by voting!

No ratings yet

Recipe Nutrition

Calories: 533kcal | Carbohydrates: 51g | Protein: 19g | Fat: 31g | Saturated Fat: 7g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 11g | Trans Fat: 0.003g | Cholesterol: 31mg | Sodium: 103mg | Potassium: 767mg | Fiber: 6g | Sugar: 40g | Vitamin A: 471IU | Vitamin C: 1mg | Calcium: 494mg | Iron: 3mg

Tania Deb
Tania Deb

Leave a Reply