Cabbage Stir-Fry / Muttaikhos Poriyal
Advertisement
Already I have shared few cabbage recipes, but this time I am going to share a purple cabbage recipe. I love this purple cabbage, which has little different taste than the usual cabbage, also it’s little crunchy than the usual ones. Got it during my trip to ooty last month.
Advertisement
Ingredients
- Cabbage – 500 gm
- Onions – 1 no
- Green chilies – nos
- Mustard seeds – ¼ tsp
- Split blackgram – ¼ tsp
- Curry leaves – a sprig
- Grated coconut – 3 tbsp
- Cumin powder – 1 tsp
- Split Green gram – 2 tbsp
- Salt
- Oil – 3 tsp
Advertisement
Instructions
- Wash and finely chop the cabbage into pieces.
- Wash the green gram in water and drain the water.
- Peel and finely chop the onions. Slit and finely chop the green chilies.
- Boil water in a heavy bottomed vessel, add in the green gram dal with little salt. Cover and cook until it’s half boiled.
- Add in the chopped cabbage along with boiling green gram followed by little more salt, cover and cook until the cabbage and green gram is well cooked.
- Drain the water and keep it aside.
- Heat oil in a kadai, add mustard seeds, split black gram and curry leaves. Wait till they crackle.
- Add in the onions, green chilies and cook till they turn golden brown.
- Add in the boiled cabbage and green gram, followed by cumin powder and salt. Cook till the raw smell goes off.
- Add in the grated coconut and cook till they become dry.
- Serve hot with steamed rice and sambhar. Also goes out well with any mutton curry.
Advertisement
Recipes You May Also Like
Shahi Chicken
February 18, 2024
Posted under - Non-Vegetarian
Malai Mushroom
February 17, 2024
Posted under - Vegetarian
Malai Mushroom is a wonderful and mouth watering dessert with a fusion of Milk, rice, dry fruits and Mushrooms. Do…
Kara Kuzhambu Recipe
February 17, 2024
Posted under - Vegetarian
Always I love the kara kuzhambu served with the South Indian Meals. lets see how to prepare it now.
Chaat Masala
May 11, 2022
Posted under - Vegetarian
Indian chaat Masala which can be used in any dish and make it more more tasty. It can be made…
Layered Gujiya
January 10, 2023
Posted under - Vegetarian
a perfect sweet for any indian festival
Grilled Honey Mustard Chicken
February 18, 2024
Posted under - Non-Vegetarian
Grilled Honey Mustard chicken is few ingredient recipe to sort out the weeknight dinner.
Articles You May Also Like
How Long To Bake Chicken Breast
February 7, 2018
If you love your bite of umami you gotta love chicken. Lean, clean (mean machine!) and delicious, it’s perhaps a nonvegetarian’s most loved protein. Boiled,…
22 Amazon Kitchen Gadgets/Tools That Will Make You a Culinary Rockstar
January 18, 2024
Forget burnt toast and floppy omelets. With the right tools, your kitchen can be a playground of culinary creativity, and Amazon is your ultimate toy…
Haidilao USA Celebrating 10th Anniversary, Launches a Series of 9 Menu Mainstays
August 15, 2023
Haidilao Launches 9 New Menu Mainstays, from Coconut Chicken Broth, Ultimate Surf ‘n’ Turf Platter to Peachy Delight Ice Mousse Available from 15 August 2023…
Master Chef Season 5 Auditions – On The Way!!!
May 26, 2016
Yes, you heard it right. Master chef is back, MASTER CHEF SEASON 5 ON STAR PLUS CHANNEL IS BACK WITH THE BANG. A lifetime opportunity,…
How Halibut Fish Is A Great Source Of Nutrients?
July 4, 2017
The halibut is the popular flatfish that belongs to the family of Pleuronectidae. The flattened fish is the one which swims sideways. The upside part…
How To Make Your Small Restaurant Shine With Style
June 27, 2019
Some people may find having to decorate any small area to be quite a challenging task, especially if we’re talking about decorating a small restaurant.…
