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    Sandesh Made By Seeds - Plattershare - Recipes, Food Stories And Food Enthusiasts

    Home » Recipe » Desserts

    Sandesh Made By Seeds

    Sandesh Made By Seeds - Plattershare - Recipes, Food Stories And Food EnthusiastsGeeta Biswas
    11 January, 2021
    4.5 from 2 votes
    Served As Desserts
    Print Recipe Pin Recipe
    Sandesh made by seeds Sandesh is a favourite recipe of all Indians. But some people who don't want to consume dairy products and following plant based products they can try this dessert.
    Sponsored
    Prep Time 10 mins
    Cook Time 20 mins
    Total Time 30 mins
    Cuisine Bengali, Homestyle Cooking, Indian
    Recipe Category Vegetarian
    Servings 5

    Ingredients
      

    • ½ cup roasted moong dal powder
    • 2 tbsp white sesame seeds
    • 2 tbsp pumpkin seeds
    • 2 tbsp melon seeds
    • 2 tbsp ground nuts
    • 2 tbsp jaggery powder
    • 2 tbsp coconut paste
    • 2 tbsp homemade ghee
    • ¼ cup coconut milk
    • Few saffron threads
    • Few pistachio
    Sponsored

    Instructions
     

    • Make a paste with adding ground nuts, white sesame, pumpkin seeds, melon seeds, coconut.
      Sandesh Made By Seeds - Plattershare - Recipes, Food Stories And Food Enthusiasts
    • Take a pan add homemade ghee and roasted moong dal powder. Stir continuously then add seeds paste. Mix together then add saffron soaked coconut milk and jaggery powder.
      Sandesh Made By Seeds - Plattershare - Recipes, Food Stories And Food Enthusiasts
    • Put off the flame mix evenly and make a smooth dough. Now give the shape like sandesh with hand or any mold. Garnish with pistachio and saffron.
      Sandesh Made By Seeds - Plattershare - Recipes, Food Stories And Food Enthusiasts

    Notes

    https://youtu.be/XEDOtdivFQw
    Click this link to watch the recipe on my YouTube channel nanan swade geeta.
    Recipe Tags Bengali cuisine dairy free dessert favourite healthy lifestyle healthy recipe innovative sandesh unique recipe

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    Recipe By
    Geeta Biswas

    Geeta Biswas

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