Beetle Leaves Sandesh
- divya jain
- Updated
Ingredients
- 1//4 cup paneer
- 2 tablespoon powdered sugar
- 1 tablespoon gulkand
- 4 beetle leaves
Instructions
- mash paneer till it turns smooth and soft.
- add sugar and gulkand mix well.
- Take one beetle leaf, place some paneer mixture inside it and roll.
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