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Mango Filled Paneer Boats.”….(Sandesh)

4.70 from 3 votes

Sandesh is the famous sweet of West Bengal.i here make it little variation add Oats to make it more healthy.
Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
Recipe CategoryVegetarian
Served AsDesserts
Servings 3


  • Paneer homemade chenna-1cup
  • Ripe mango-1
  • Sugar-2-3tbls
  • Coconut powder-1tbls
  • Caradmon powder-pinchof
  • Cream for decoration
  • Roasted oats powder-1tbls


  • Wash and peel mango. Cut into small pieces
  • Crush paneer with sugar and caradomnn powder in grinder to make smooth paste
  • Transfer prepared mixture to heavy bottom non stick pan. Cook on slow fire until mixture become little dry but still moist.
  • Add Oats and coconut powder fry for a minute..cool it
  • Make small balls . Flatten with hands like chapati Spread tiny mango on one chapati and cover it another
  • Seal from all sides put it in the fridge for 1/2an hour. Now cut into two pieces. .it will look like boats.or give shape with ur hand.
  • Decorate with cream before serving
Tags chenna

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4.70 from 3 votes

Santosh Bangar
Santosh Bangar

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