• Sign In/ Sign Up
  • Log In
  • Register
  • More
  • How it works?
  • Contests
  • Blog
  • Advertise
  • About Us
  • Contact Us
  • Testimonials
Plattershare Logo
  • Home
  • Activity Feed
  • Recipes
  • Articles
  • Blog
    Sign in
    Plattershare Logo
    Plattershare Logo
    • Home
    • Activity Feed
    • Recipes
    • Articles
    • Blog

    • Sign In/ Sign Up
    • Log In
    • Register
    • More
    • How it works?
    • Contests
    • Blog
    • Advertise
    • About Us
    • Contact Us
    • Testimonials
    Advertisement

    Pineapple Sandesh - Plattershare - Recipes, Food Stories And Food Enthusiasts

    Home » Recipe » Desserts

    Pineapple Sandesh

    Pineapple Sandesh - Plattershare - Recipes, Food Stories And Food EnthusiastsMonika Rastogi
    13 November, 2018
    5 from 1 vote
    Served As Desserts
    Print Recipe Pin Recipe
    Sponsored
    Prep Time 40 mins
    Total Time 40 mins
    Cuisine Indian
    Recipe Category Vegetarian
    Servings 4

    Ingredients
      

    • 5 tsp Hershey's Strawberry syrup
    • 1 pineapple
    • 1 cup grated paneer
    • 1/2 cup fresh cream
    • 3 tsp sugar
    • 2 crushed cardamom
    • For garnishing
    • 6 almonds
    • 5 pistachio
    • 15 rose petals
    • 8 strands of saffron soaked in water
    • 1/4 tsp black sesame seeds
    Sponsored

    Instructions
     

    • Peel the pineapple and cut it into rings n make hole in the centre of it.
      Pineapple Sandesh - Plattershare - Recipes, Food Stories And Food Enthusiasts
    • In a blender jar, mix together paneer, fresh cream, sugar till becomes smooth. Add the Harshey's strawberry syrup and cardamom and blend it again.
    • Using knife cut the Pistachio and almonds into flakes n wash the rose petals.
    • Arrange the pineapple rings on a platter. Over each pineapple, spread the paneer strawberry mix in an even layer using a spatula or fingers to smoothen it all over the pineapple. Keep it the fridge for 20 mins to set a little bit. Now add the garnish
      Pineapple Sandesh - Plattershare - Recipes, Food Stories And Food Enthusiasts

    Notes

    Keeping pineapple slices for long may turn them bitter so if you want to keep Pineapple Sandesh for long(5-6 hrs) then it’s better to dip pineapple’s slices in cooked sugar syrup(chashni) for 20 mins before making the dessert.

    Advertisement
    Recipe By
    Monika Rastogi

    Monika Rastogi

    Visit my profile
    Related Recipes
    Pineapple Sandesh - Plattershare - Recipes, Food Stories And Food Enthusiasts

    Matar Ki Kachori

    By Uma Singhania
    Pineapple Sandesh - Plattershare - Recipes, Food Stories And Food Enthusiasts

    The Easiest Breakfast Dish – Upma

    By Aparna Parinam
    Pineapple Sandesh - Plattershare - Recipes, Food Stories And Food Enthusiasts

    Cheese Stuffed Whole Wheat Dinner Rolls

    By Priyanka Gandhi Mehta
    Pineapple Sandesh - Plattershare - Recipes, Food Stories And Food Enthusiasts

    List Of Unique Berries That You’ve Probably Never Heard Of (With Pictures)

    By Plattershare Team
    Pineapple Sandesh - Plattershare - Recipes, Food Stories And Food Enthusiasts

    Plastic Ka Kachha Papeeta Meetha â????khutta Achar

    By Suman Prakash
    Pineapple Sandesh - Plattershare - Recipes, Food Stories And Food Enthusiasts

    Mushroom Risotto

    By Khushboo Shaw
    Sponsored
    Featured Recipes
    Pineapple Sandesh - Plattershare - Recipes, Food Stories And Food Enthusiasts

    Yardlong Beans Salad / Long Bean Salad

    By Akum Raj Jamir
    Pineapple Sandesh - Plattershare - Recipes, Food Stories And Food Enthusiasts

    Homemade Ghee Using Butter – Traditional Approach

    By Abhinetri's Recipes
    Pineapple Sandesh - Plattershare - Recipes, Food Stories And Food Enthusiasts

    Biscuit Cake Recipe In Pressure Cooker

    By Pooja Bhushan
    Rose And Chia Seed Detox Treatment For Weight Loss

    Rose And Chia Seed Detox Treatment For Weightloss

    By Parinaaz Marolia
    Pineapple Sandesh - Plattershare - Recipes, Food Stories And Food Enthusiasts

    Fish In Pomegranate Sauce

    By Madraasi Deepa
    Pineapple Sandesh - Plattershare - Recipes, Food Stories And Food Enthusiasts

    Oats And Almond Praline Kulfi

    By Kanwaljeet Chhabra
    Browse by Categories
    Appetizer
    Beverages
    Breakfast
    Brunch
    Desserts
    Dinner
    Lunch
    Salad
    Snacks
    Soup
    Starter

    Responses

    You must be logged in to post a comment.

    Plattershare Logo

    Plattershare is platform to connect food lovers, food professionals and food brands. Share your recipes, food stories, food pictures and promote food businesses.​

    Facebook Instagram Youtube Pinterest Linkedin Twitter
    Partner Sites
    • Finance
    • Yoga
    Menu
    • Finance
    • Yoga
    Copyright © 2022 Plattershare
    • Terms
    • Privacy
    • Advertise
    Menu
    • Terms
    • Privacy
    • Advertise
    cloudways
    *Affiliate disclosure: As an Amazon Associate, we may earn commissions from qualifying purchases from Amazon without any additional cost to you..
    Home
    Feed
    Recipes
    Articles
    Sign In/Up

    Report

    Harassment or bullying behavior
    Contains mature or sensitive content
    Contains misleading or false information
    Contains abusive or derogatory content
    Contains spam, fake content or potential malware

    Block Member?

    Please confirm you want to block this member.

    You will no longer be able to:

    • See blocked member's posts
    • Mention this member in posts
    • Add this member as a connection

    Please note: This action will also remove this member from your connections and send a report to the site admin. Please allow a few minutes for this process to complete.

    Report

    You have already reported this

    Add Plattershare to your Homescreen!

    Click to Add