3 from 1 vote
Print Pin
Prep Time1 hour
Cook Time10 minutes
Total Time1 hour 10 minutes
Served As: Lunch
Recipe Cuisine Type: Homestyle Cooking
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 4


  • 2 cup Refined flour
  • 1 cup Milk hot
  • 1/2 tsp Baking Powder
  • 1 tsp Sugar
  • 1/2 tsp Salt or as per taste
  • 2 tbsp Curd


  • Method : Take hot milk and add sugar, salt and baking powder to it. Mix it well. Add this to maida and make a dough. Keep the dough for 3-4 hrs while covering it with wet cloth. Make naan and serve hot.

Recipe Notes

Eat with dal makhni and rajma for delicious taste.
Explore Recipes by Tags indian bread recipesindian recipes

Please appreciate the author by voting!

3 from 1 vote

Shakuntla Tulshyan
Shakuntla Tulshyan

Leave a Reply