Methi Dana Aloo Khichdi

Methi Dana Aloo Khichdi - Plattershare - Recipes, food stories and food lovers

About Methi Dana Aloo Khichdi

Methi dana aloo khichdi is famous recipe in North india. This recipe is specially prepared in winter n rainy season. Healthy khichdi recipe which cooked with potatoes and ghee.
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Recipe Time & More

Prep Time15 minutes
Cook Time15 minutes
Total Time30 minutes
Servings - 3

Ingredients
 

  • 1 cup Fenugreek Seeds soaked overnight
  • 2 large Potatoes cut into pieces
  • 2 cup Basmati Rice
  • 4 Green Chillies roughly chopped
  • 1-2 tsp Salt or as per taste
  • 1/4 cup Clarified Butter
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Instructions
 

  • Take soaked fenugreek seeds and boil it along with same water for 3minutes on low flame.
  • Separate water n boiled fenugreek seeds in separate bowls.
    Methi Dana Aloo Khichdi - Plattershare - Recipes, food stories and food lovers
  • Now add clarified butter fry boiled fenugreek seeds in it till it turn into pink.
    Methi Dana Aloo Khichdi - Plattershare - Recipes, food stories and food lovers
  • Add green chillies and potatoes. Mix it.
    Methi Dana Aloo Khichdi - Plattershare - Recipes, food stories and food lovers
  • Add rice, salt and separate water (in which fenugreek boiled earlier). If required then add little more water. Cover the lid and cook it on 3whistles or till rice and potatoes done.
    Methi Dana Aloo Khichdi - Plattershare - Recipes, food stories and food lovers
  • Serve this methi dana aloo khichdi hot with green chutney.
    Methi Dana Aloo Khichdi - Plattershare - Recipes, food stories and food lovers

Recipe Notes

Do not over cooked or fry fenugreek seeds. Fry only for 2minutes.
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Saba Shaikh
Saba Shaikh

hello Foodies, I m Saba Firoz Shaikh from mumbai and I'm homechef, I love to eat everything. I m here to share awesome recipes with u all.

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