Jeera Aloo Methi Bhaji

Recipe by Piakshi B kaur
April 7, 2020
4 from 1 vote
Jeera Aloo Methi Bhaji - Plattershare - Recipes, food stories and food lovers
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Prep Time 1 hr
Cook Time 1 hr
Total Time 2 hrs
Recipe Cuisine Type Indian
Recipe Category Vegetarian
Servings 6
Served As Dinner
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Ingredients
  

  • Jeera
  • Potato
  • Methi
  • Red chilli powder
  • Ginger garlic paste
  • Salt
  • Tumeric
  • Oil
  • Methi
  • Onions
  • Lemon
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Instructions
 

  • Take potatoes at the required amount you want say 4/6 and boil them .heat oil in a pan and put some jeera until it becomes light brown.Now add 1/2 Green chilli , ginger garlic paste and onions till the oil separates.Add boil crushed potatoes & mix.
  • Now add some tumeric and sprinkle some water on it. After 2minutes add methi and put some lemon or amchur powder on it. It ready to serve.
    Jeera Aloo Methi Bhaji - Plattershare - Recipes, food stories and food lovers
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Notes

  • Donot overcook the bhaji

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4 from 1 vote

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Piakshi B kaur
Piakshi B kaur

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