Eggless Chocolate Brownie Recipe | बिना अंडा, मैदा, चीनी की चॉकलेट ब्राउनी
About Eggless Chocolate Brownie Recipe | बिना अंडा, मैदा, चीनी की चॉकलेट ब्राउनी
Healthy Eggless Chocolate Brownie Recipe
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Recipe Time & More
Ingredients
- 5 tbsp Oil (or Butter)
- ½ cup powdered Jaggery
- ½ cup Curd (or Use 2 eggs or 2 medium sized banana)
- 1 tsp vanilla extract
- 3/4 cup Ragi flour (Finger Millet)
- 1/4 cup Cocoa powder
- 1 tsp baking powder
- 1/4 tsp Salt
- 70 gm dark chocolate chips
- Chopped walnuts ( or Cashew nuts for garnishing)
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Instructions
- In a bowl, add oil, jaggery powder. Wisk it well till light. Add in curd, vanilla essence.
- Sieve all the dry ingredients in it. Add ragi flour, cocoa powder, baking powder, and salt. Mix it well. Add in chopped Chocolate and fold well. (one can use choco chips or melted chocolate also.)
- Grease a 9”x9” inch or 7”x7” baking dish and line with parchment paper. Transfer the batter and level it gently with back of spoon. Add chocolate chunks on the top along with chopped nuts.
Baking options:
- a) Oven - 170 degrees for 30-35 minb) Air fryer - 160 degrees for 20-25 minc) Convection Microwave – 180 degrees for 25-30 mind) Pressure cooker - lowest flame for 30-35 min
- Cool down completely. Cut the brownie and indulge in it with vanilla icecream!
Recipe Video
Tried this recipe?Mention @plattershare or tag #plattershare!
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Recipe Nutrition
Calories: 542kcal | Carbohydrates: 71g | Protein: 8g | Fat: 26g | Saturated Fat: 7g | Polyunsaturated Fat: 6g | Monounsaturated Fat: 12g | Trans Fat: 1g | Cholesterol: 1mg | Sodium: 277mg | Potassium: 375mg | Fiber: 3g | Sugar: 32g | Vitamin A: 2IU | Vitamin C: 1mg | Calcium: 319mg | Iron: 3mg
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Richa Gupta
Articles: 2144 Comments
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This looks so good! Appreciate the share.
Looks incredible! Thanks for the details.
Absolutely delicious! Thanks for sharing.
Such a tasty dish! Thanks for the recipe.