Chocolate oat ice cream is a very easy recipe. It is very good for kids. Australian believe that Oat is fastest growing meal. Whole Oats are rich in antioxidants. It has a powerful soluble fibre called Beta-Glucan. It can lower cholesterol level, improve blood sugar level and helps to lose weight.
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Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Cuisine Australian, Desserts, Homestyle Cooking
Recipe Category Vegetarian
Servings 2
Ingredients Â
- 500 gm full cream milk
- 2 tbsp Oat
- 2 tbsp cream
- 1 tbsp sugar
- 2 tsp grated dark chocolate
- 1 tsp vanilla extract
- 1 tbsp grated almond
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InstructionsÂ
- Boil the milk until it becomes half. Then add oat stir continuously it will dissolve.
- Remove from the burner add dark chocolate, vanilla extract, cream and sugar.
- Whisk the whole mixture and add grated nuts.
- Set in the container and freeze for four hours.
- After four hours you can see how it is done.
- Now it is ready to serve, all time favorite.
Notes
If you want to avoid sugar you can.
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