Edible Chocolate Cups With Layers Of Strawberry Cream-Cheese Mousse And Cream-Cheese Ice-Cream

Edible Chocolate Cups With Layers Of Strawberry Cream-Cheese Mousse And Cream-Cheese Ice-Cream - Plattershare - Recipes, food stories and food lovers
The bset way to serve a dessert is an edible cup. What more can be asked for when it has chocolate,cheese and strawberries...
4 from 2 votes
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Prep Time15 minutes
Total Time15 minutes
Served As: Beverages
Recipe Cuisine Type: Desserts
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 6

Ingredients
 

  • Strawberry for mousse
  • 1/2 cup Cream Cheese softened
  • 1/4 tsp Vanilla Extract
  • 1 cup Cool Whip - Thawed cool whip thawed
  • Strawberries diced
  • Cream Cheese for icecream
  • 8 oz Cream Cheese
  • 3/4 cup Powdered Sugar
  • 1 tsp Vanilla Extract
  • 1 cup Heavy Cream
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Instructions
 

  • FOR STRAWBERRY MOUSSE Add strawberries,cream cheese and vanilla extract to the blender. Blend for 1minute or until smooth. Pour blended mixture into a large bowl. Whisk in cool whip until mixed, Pour into the chocolate cups and put in the fridge.
  • FOR CREAM-CHEESE ICECREAM With an electric blender on high speed, beat the cream cheese until smooth. Mix in the powdered sugar and vanilla extract to incorporate well. Set aside.
  • In a seperate bowl, beat the heavy cream. Now gently fold in the cream cheese mixture. form a 2nd layer on the chocolate cups with this in keep it to freeze. Garnish with chocolate chips and cherries. Enjoy chilled. HAPPY COOKING !!
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4 from 2 votes
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Ishika Uppal
Ishika Uppal

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