Chocolate Baileys Ice-Cream

Chocolate Baileys Ice-Cream - Plattershare - Recipes, food stories and food lovers
Chocolate Baileys Ice-cream is a delight for those who love Baileys and chocolate. The taste depends a lot on the quality of cocoa pd used. I must say Kalya Cocoa Powder did take the taste a notch up. I have used Amul cream.
Please don't use whipping cream if you want real taste of ice-cream. Keep the cream in the fridge overnight. Chill the bowl and the whisks also before you start beating the cream.
4 from 1 vote
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Prep Time10 minutes
Cook Time7 hours
Total Time7 hours 10 minutes
Served As: Desserts, Dinner, Snacks
Recipe Cuisine Type: Cafe, Desserts, Irish, Italian
Recipe Taste: Sweet
Calories 351 kcal
Servings 4

Ingredients
 

  • 1/4 cup Milk
  • 20 gm Cocoa powder
  • 200 gm Cream fresh
  • 200 gm Condensed milk
  • 1/4 cup Baileys
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Instructions
 

  • Mix cocoa pd and milk.
    Chocolate Baileys Ice-Cream - Plattershare - Recipes, food stories and food lovers
  • Beat cream till its really thick. Add the cocoa pd and milk mixture.
    Chocolate Baileys Ice-Cream - Plattershare - Recipes, food stories and food lovers
  • Beat to mix well. Add in condensed milk and beat again. Add Baileys and mix well.
    Chocolate Baileys Ice-Cream - Plattershare - Recipes, food stories and food lovers
  • Now freeze it for four to five hours. The sides would have frozen but ice cream would be still soft in the centre. Beat it well.
  • Now pour it into a flat container. Cover with cling films and close the container tightly. Freeze it overnight.

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4 from 1 vote

Recipe Nutrition

Calories: 351kcal | Carbohydrates: 32g | Protein: 7g | Fat: 24g | Saturated Fat: 15g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Cholesterol: 75mg | Sodium: 84mg | Potassium: 332mg | Fiber: 2g | Sugar: 29g | Vitamin A: 893IU | Vitamin C: 2mg | Calcium: 200mg | Iron: 1mg
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Preeti Shridhar
Preeti Shridhar

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