Name: Chocolate Baileys Ice-Cream
Prep time: 10 min
Cook time: 420 min
Total time: 430 min
Ingredients: 1/4 cup Milk; 20 gm Cocoa powder; 200 gm Cream (fresh ); 200 gm Condensed milk; 1/4 cup Baileys

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Recipes

Chocolate Baileys Ice-cream is a delight for those who love Baileys and chocolate. The taste depends a lot on the quality of cocoa pd used. I must say Kalya Cocoa Powder did take the taste a notch up. I have used Amul cream.

Please don't use whipping cream if you want real taste of ice-cream. Keep the cream in the fridge overnight. Chill the bowl and the whisks also before you start beating the cream.

Prep Time 10

Cook Time 7

Total Time 7 10

Served AsDesserts, Dinner, Snacks

CuisineCafe, Desserts, Irish, Italian

Recipe Taste Sweet

Servings

Ingredients

Instructions

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Mix cocoa pd and milk.
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Beat cream till its really thick. Add the cocoa pd and milk mixture.
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Beat to mix well. Add in condensed milk and beat again. Add Baileys and mix well.
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Now freeze it for four to five hours. The sides would have frozen but ice cream would be still soft in the centre. Beat it well.
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Now pour it into a flat container. Cover with cling films and close the container tightly. Freeze it overnight.