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Badami Besan Laddu - Plattershare - Recipes, food stories and food enthusiasts

Home » Recipe » Desserts

Badami Besan Laddu

Sreemoyee BhattacharjeeSreemoyee Bhattacharjee
2 September, 2018
4 from 1 vote
Served As Desserts
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A delicious recipe of laddu made with gram flour, ghee, sugar, powdered almonds with the flavour of cardamom.
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Prep Time 10 mins
Cook Time 12 mins
Total Time 22 mins
Cuisine Indian
Recipe Category Vegetarian
Servings 10
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Ingredients
  

  • Ghee - 1/4 th cup
  • Besan - 1 cup
  • Powdered sugar - 1/2 cup
  • Almonds - 12
  • Cardamom powder - 1/4 th tsp
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Instructions
 

  • Heat the ghee in a non stick kadhai, add cardamom powder followed by besan.
  • Keep stirring and cook till the besan leave an aromatic smell, it takes about 10 minutes.
  • Cool the mixture, while it is cooling, crush the almonds to make a coarse powder.
  • Once the besan mixture is cold enough, add the almonds and powdered sugar.
  • Mix and shape them to form laddus. Coat them in some more powdered almonds and serve.
Recipe Tags dessert laddu

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Recipe By
Sreemoyee Bhattacharjee

Sreemoyee Bhattacharjee

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