Cheesy Capsicum
About Cheesy Capsicum
Those who are under keto diet they can try this recipe. Very easy to cook just stuffed with keto vegetables and fill with cheese. I have chosen cauliflower and pumpkin because it has low carb which is very much effective loosing weight.
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Recipe Time & More
Ingredients
- 2 Capsicum big sized
- 1/4 cup Cauliflower mashed
- 1/4 cup Mashed Pumpkin
- 1 tsp Black Pepper Powder
- 2 tbsp Butter
- 1 tsp Lemon Juice
- 1/2 tsp Cinnamon Powder
- 1/2 tsp Ginger Powder
- 1 tsp Flaxseed
- 1/4 cup Cheese grated
- 1-2 tsp Salt or as per taste
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Instructions
- Cut the capsicum in two pieces, scoop white part and seeds.
- Add butter in a frying pan when starts melting put the mashed cauliflower and pumpkin seasoning with salt and pepper.
- Sauteed until dry then add ginger powder, cinnamon powder lemon juice and flaxseed.
- Mix thoroughly then fill all capsicum then cover with grated cheese.
- You can either bake in oven or in frying pan, adding little butter cover with lid.
- After 5 minutes it will ready to serve.
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Geeta Biswas
4 Comments
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Absolutely fantastic! Thanks for the recipe.
Yum! This recipe is a must-try.
This looks fantastic! Appreciate the share.
Looks so delectable! Thanks for posting.