Capsicum Dosa

4 from 1 vote

Advertisement
Dosa is a south Indian recipe. Here I am sharing twist with dosa. My recipe is capsicum Dosa. Dosa with capsicum.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Served AsBreakfast, Snacks
CuisineSouth Indian
Servings 3
Advertisement

Ingredients
  

  • 2 big capsicum ½ inch thick rings
  • 2 cup dosa batter
  • 2 carrot grated
  • 1 onion finely chopped
  • 1 to mato finally chopped
  • 1 tbsp coriander leaves
  • 2 tbsp sweet corn boiled
  • 1 tsp Salt
  • 1 tbsp oil
  • 1 tsp red chilli flakes
Advertisement

Instructions
 

  • Take a bowl add the dosa batter, salt and mix well.
  • Then add the other veggies in it. Keep some separate for using while making the dosa.
  • Now take a non stick tawa. Heat it.
  • Then put the capsicum round on the tawa. Pour the mixed dosa batter. Sprinkle some veggies and chilli flakes on top.
  • Drizzle oil on the top and sides.
  • Cover and cook on medium flame. Later flip it carefully.
  • When done turn crispy off the flame. Serve hot with sauce or chutney of your choice.
  • Note - you can use the coloured peppers also if you like.

Please appreciate the author by voting!

4 from 1 vote
Advertisement

Recipes You May Also Like

Chocolate Leopard Bread

October 28, 2023

Posted under - Contains Egg

Kids really love surprises and what better way to see leapord prints on your bread. This Bread is totally a…

Poha Recipe

October 28, 2023

Posted under - Vegetarian

Pohe, Kande Pohe or Poha Recipe is one of the most popular Maharashtrian recipes served during breakfast or as a…

Articles You May Also Like

Neeru Gupta
Neeru Gupta

Leave a Reply