Baked Chaena Bread With Rabdi - Plattershare - Recipes, Food Stories And Food Enthusiasts

Baked Chaena Bread With Rabdi

August 10, 2018
•
1,278
Reads
Share on pinterest
Share on facebook
Share on twitter
Share on whatsapp
4.6
5 Votes
Desserts
Prep Time
0h
25m
Cook Time
0h
40m

Cuisine

• •

Sponsored
Recipe Taste

Not Specified

Yield / Serves

6 Servings

Category

About Recipe

This Chaena (paneer) bread ( podo or cake ) is a popular sweet from Odisha . Its made with chaena , sugar , suji , little ghee , Cardamom powder but in this recipe instead of suji I have used Quinoa & oats powder. So now chaena bread is a healthy version of the original.

Best Sellers on Amazon

Ingredients

Chaena 1 cup
Sugar 1/3 cup
Quinoa powder 1 tbsp
Oats powder 1 tbsp
Cardamom powder 1/2 tsp
Ghee 1 tbsp
Cashew nut and raisins 5 nos each
Milk 2 tbsp
Khoya 100 grams
For Rabdi Milk 2 cups
Sugar 2 tbsp
Cardamom powder 1/2 tsp
Sponsored

Instructions

Pre heat the oven at 180' for 15 minutes.Then take the Chaena and crumble it very well. Add khoya , sugar , Cardamom powder, oats powder and Quinoa powder. Continue to mash and knead the Chaena. In case the mixture looks dry then you can add a few
Baked Chaena Bread With Rabdi Recipe
Tbsp of milk. Once you get a cake batter like consistency in the Chaena mixture, add dry fruits in it. In a greased baking pan, pour the mixture and shake the pan gently so that the mixture spreads evenly. Place the pan in the oven and place a
tray of water over it to bake for 30-40 minutes. Then let the Chaena bread cool completely in the pan. For Rabdi - Reduce the Milk to half, add sugar, Cardamom powder and cook again for 5 min. Rabdi is ready.
Baked Chaena Bread With Rabdi Recipe
Raddi can be eaten either hot or cold with chaena bread. Remove the chaena bread from oven and cut into pieces, pour some rabdi with it and its ready to be eaten and enjoyed.
Baked Chaena Bread With Rabdi Recipe

How useful was this post?

Click on a star to rate it!

Rated 4.6 based on 5 votes

Be the first to rate this post.

Share on pinterest
Share on facebook
Share on twitter
Share on whatsapp
Sponsored
Tags
khoya p0smilk paneer
Sushree Satapathy

Sushree Satapathy

Visit my profile
Browse by Served As
Appetizer
Beverages
Breakfast
Brunch
Desserts
Dinner
Lunch
Salad
Snacks
Soup
Starter
Featured Recipes
Browse Recipes By
Cuisines
Taste
Veg / Non Veg
Featured
Christmas
Eggless Baking
Weight Loss
Healthy
Sponsored
More From Author
Featured Articles
Best Sellers on Amazon
Visit Shop

Responses

Your email address will not be published. Required fields are marked *

  1. Avatar Of Kirti Yadav
    Kirti Yadav August 13, 2018

    Aap ne to traditional recipe ko ek naya look dediya, Very good recipe especially using oats and quinoa.

Plattershare is platform to connect food lovers, food professionals and food brands. Share your recipes, food stories, food pictures and promote food businesses.​

Facebook Instagram Youtube Pinterest Linkedin Twitter
Partner Sites
Copyright © 2022 Plattershare
Affiliate disclosure: As an Amazon Associate, we may earn commissions from qualifying purchases from Amazon.
Home
Activities
Explore
Sign Up/In

Report

Harassment or bullying behavior
Contains mature or sensitive content
Contains misleading or false information
Contains abusive or derogatory content
Contains spam, fake content or potential malware

Block Member?

Please confirm you want to block this member.

You will no longer be able to:

  • See blocked member's posts
  • Mention this member in posts
  • Message this member
  • Add this member as a connection

Please note: This action will also remove this member from your connections and send a report to the site admin. Please allow a few minutes for this process to complete.

Report

You have already reported this

Share on Plattershare

Share a Recipe
Share a lip smacking recipe with the Plattershare community​
Share an Article
Share a food story, tips and tricks or anything worth sharing related to food
Share an Update
Share your favorite food picture or short update about your food experiences

Explore on Plattershare