Luffa With Pumpkin Leaves Paste
This is an innovative idea for healthy green vegetables. People ignore to consume green vegetables. I always recommend my friends and . my family to eat right and keep healthy.
main course
Dal Palak
Naga Style Mixed Vegetables / Rosep Aon
Naga Style Mixed Vegetable is a traditional recipe and the signature dish of the Ao Naga Tribe of Nagaland. It is a dish made of mixed vegetables, dry fish and…
Potato Cauliflower Curry
Potato Cauliflower curry is a soul satisfying and comfort food of all ages. All time favourite and one of my fav vegetarian Dish. It Is easy and quick to prepare…
Aloo Gosht
Potatoes cooked with mutton in a stew like shorba gravy. A dish loved by one and all. This aloo ghost is a pressure cooker version. It is cooked in pressure…
Aloo Aon / Potato Curry With Veggies
Aloo Aon is a traditional recipe of Nagaland. Aloo means potato and Aon means dish. It is a stew/ gravy made of potato and vegetables. Dry fish and smoked meats…
Aloo Matar Sabzi/ Potato Peas Curry
Aloo Matar sabzi is a soul satisfying and comfort food for the Indians. This can be had with pooris and chapatis as breakfast/brunch or as a main course for lunch…
Aloo Murgh/ Chicken With Potato
Aloo Murgh is a dish prepared with chicken and potato. It is a thick gravy dish. The gravy is thicken with potato. The potato is cooked in big chunks along…
Potato Drumstick Curry
Drumstick And Potato Curry, a simple curry and easy to make with simple ingredients easily available in your kitchen. A very common and popular curry found in South Indian household.…
Potato And Minced Paneer
Potato And Minced paneer recipe is an easy peasy recipe but something different from the regular paneer dishes. This recipe is prepared with potato and minced paneer with Masala spices.…
Naga Style Stew
Naga style stew is a potato based curry. It is a zero oil dish and a very healthy and scrumptious dish. It is prepared with potato as the main ingredient.…
Jackfruit Seeds Curry
Jackfruit seeds also eatable like jackfruit flesh. It can be roasted, boiled and used in different cuisine. But the jackfruit is seasonal, we can’t get whole year. When I get…
Mango Daal
This kacche aam ki dal is made Andhra style with garlic tempering and is known as Mamidikaya Pappu in local language. It would be hard for me to imagine this…
Curry Leaves Fish Curry
A simple, quick and easy fish recipe. It is a flavorful fish curry with goodness of curry leaves, a very healthy dish, perfect with piping hot steamed rice.
Creamy Herb Penne Pasta
This creamy penne pasta has a burst of flavors of garlic and mixed herbs, delicious to the palate which will excite your taste buds – says Chef Reetu Uday Kugaji.
Aloo Jeera (Dry Cumin Potato Curry)
Boiled and cubed potatoes tossed in turmeric and red chilli powder tempered with cumin and garnished with fresh coriander leaves is a heavenly experience and comfort food for any monsoon…
Paneer Peas Masala
Stir Fried Cottage Cheese with green peas and Indian spices in delectable creamy cashew nut and Saffron gravy – Says Chef Reetu Uday Kugaji, who is a renowned Chef of…
Arhar Dal
Arhar Dal or to make Split pigeon peas Curry is one the basics recipes which is not only comfort food for Indian but also very simple and easy to make.…
Masala Arbi
Arbi is usually called colocasia root or taro root in English. As another responder said, in English the name is Eddoe and is related to taro. In the US, they…
Stylish Maggie
Maggie has a magical touch. Maggie is one of the popular and favourite recipe of kids. Rice Maggie and wheat Maggie is little better than other. We should take care…
Qubuli Or Chana Dal Ki Biryani
This is one of the daily household biryanis in hyderabad, a vegetarian delight to be devoured. Beautifuly flavoured and a simple biryani.