Siyahiko Paneer Attho

4 from 1 vote

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Myanmar food.spicy and healthy.lot of vegetables.
Prep Time 20 hours
Cook Time 35 minutes
Total Time 20 hours 35 minutes
Served AsBreakfast, Brunch, Dinner
CuisineBreakfast
Servings 2
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Ingredients
  

  • Big noodles 1 cup
  • Paneer 1 cup
  • Food colour pinch
  • Cabbage 1 cup
  • Carrot 1 cup
  • Garlic 5
  • Onion 1 cup
  • Ginger 1 tsp
  • Roasted gram 5 tsp
  • Garam masala 1 tsp
  • Mutton masala powder 2 tsp
  • Red chilli 3
  • Oil 5 tsp
  • Salt 2 tsp
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Instructions
 

  • In pan boil water.add salt and food colour.after 10 min add big noodles.cook well till noodles gets soft.In pan heat oil add paneer cubes fry it.cook well and set aside.
  • In pan heat oil fry onion.cook for 10 min in low flame.after take it and keep it aside.now Add chopped cabbage fry it well after take it and keep it aside .now add carrot and garlic.fry it well.keep aside.
  • In mixer add roasted gram,mutton masala powder,red chilli.grind it well.now In pan heat oil add grounded masala powder and garlic,fry it for a second.
  • Now In bowl add noodles,masala powder,fried carrot, garlic,onion.add paneer cubes mix it well.serve it hot.yummy spicy siyahiko paneer attho is ready to eat.

Please appreciate the author by voting!

4 from 1 vote
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Zidane Arif
Zidane Arif

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