Hot Coffee

Ingredients
- 1 cup hot water or 240 ml
- 1-2 tsp instant coffee
- 1-2 tsp Sugar as per your requirement
- Milk or cream, optional
- Cocoa spices, or vanilla extract (optional)
Instructions
- In a cup take the instant coffee powder in a sufficient quantity.
- For 2 cups use 2 tablespoons of coffee powder, if you prefer strong coffee you may use more tablespoon of coffee powder to the cup.
- Add sugar as per your requirement or taste. Depending on the sweetness of the sugar and the bitterness of coffee adjust the quantity of the sugar.
- Once you add sugar and coffee powder are added, slowly add milk to the mixture.
- Add 1 tablespoon of milk to the cup and add a little amount of water and mix it well.
- Mix till the coffee powder and sugar is whisking off.
- Initially, the coffee and sugar look dark and slowly after whisking is done well, start turning into light brown and creamy.
- Whisk for 5 minutes more rigorously and the coffee cream is ready now.
- Pour the hot boiling milk into this coffee cream
- Mix the cream and milk with the help of a spoon. The froth should start appearing on the top. Now the time you can enjoy the coffee as it is ready. You can pour it in a cup and make more froth.
Notes
Recipe Nutrition
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Looks delicious <3