Explore

Recipes

Articles

Blog

More

Contact Us

Contests

Advertise

Apple Pie (Egg Less)

4 from 1 vote
Apple Pie (Egg Less) - Plattershare - Recipes, food stories and food lovers

Print
Pin
Advertisement
Apple pie isa popular dessert in most of the western dinners, served warm with cream, chocolate sauce or custard!.
Prep Time 30 minutes
Cook Time 35 minutes
Total Time 1 hour 5 minutes
Served AsDesserts, Snacks
CuisineEuropean
Recipe Taste Sweet
Servings 4
Advertisement

Ingredients
  

  • 250 gm Plain flour
  • 75 gm Powdered Sugar
  • 125 gm Butter chilled
  • 30 ml Water cold
  • 1/4 teaspoon Salt
  • 15 ml Milk

For Filing

  • 2 Apple chopped finely
  • 50 gm Sugar grained
  • 50 gm Digestive biscuit
  • 50 gm Raisins
  • 50 gm Cashew
  • 5 gm Cinnamon powder
  • Lemon juice to taste
Advertisement

Instructions
 

  • Seive the flour twice and keep it in large bowl
  • Add butter to the flour and with help of cutter,break into small pieces
  • Rubthe flour together to form bread crumb consistency
  • Add cold water and with help of finger tips Combine to form a dough
  • Rest dough covered for 30 mins in refrigerator
  • Add sugar, digestive biscuit crumb, rasinis, cashews, cinnamon powder and lemon juice and mix well
  • Take the rested dough and sheet it1/8inch thickness between 2 butter papers, line this to a 10" pie base and remove the excess from sides
  • Pour the apple filling and level it evenly
  • Take the rest pastry dough and sheet it to cover the top, seal the edges with milk wash
  • Arrange the pie base into pre heated oven at 200 degrees Celsius
  • Bake for 25 minutes or until light brown
  • Remove from the oven. Serve hot or cool completely.
Tags apple recipesdessert recipeseggless baking and cooking recipes

Please appreciate the author by voting!

4 from 1 vote

Recipe Nutrition

Calories: 712 kcal | Carbohydrates: 116 g | Protein: 11 g | Fat: 33 g | Saturated Fat: 17 g | Polyunsaturated Fat: 3 g | Monounsaturated Fat: 10 g | Trans Fat: 1 g | Cholesterol: 68 mg | Sodium: 420 mg | Potassium: 390 mg | Fiber: 6 g | Sugar: 26 g | Vitamin A: 840 IU | Vitamin C: 5 mg | Calcium: 58 mg | Iron: 5 mg
Advertisement

Related Posts You May Like

Recipes You May Also Like

Coconut Makhana Ladoo

Coconut Makhana Ladoo are healthy ladoos as both coconut and makhana are nutritionally rich, full of fibers and very beneficial…

Homemade Mango Frooti

Mango Frooti Recipe or Fresh Mango Juice is the perfect and the best drink to have in summers. Forget those…

Soya chaap

Soya chaap

Soya chaap I prepared in different ways. I made the whole chaap along with stick. Another chaap in same process…

Oat Chop

OAT is a digestive food and highly nutritious. It is good for any age group Related Posts You May Like…

Baked Carrot & Amla Muthia

Muthia is a Guajarati dish where grated vegetables or fenugreek leaves are bound using flour(s) and the kneaded dough is…

Curd Rice

Curd rice or thayir sadam is a popular South Indian dish served with a South Indian meal or in a…

Articles You May Also Like

Taste Of India In China

China is one of the harder places for vegetarian tourists, which i found out the hard way during my visit back in 2004. Most of…

Sticky Rice With Mango Dessert Recipe

Sticky Rice With Mango Dessert Recipe

Sticky Rice With Mango Dessert Recipe! Indulge your taste buds with the delightful flavors of sticky rice and mango in this scrumptious dessert recipe. The…

Litushree Pradhan
Litushree Pradhan

Leave a Reply

Home Recipes Articles Contact Us