Homemade Mango Frooti

4.80 from 4 votes

Mango Frooti Recipe or Fresh Mango Juice is the perfect and the best drink to have in summers. Forget those aerated drinks and those loaded with preservatives and artificial flavours. Enjoy the pureness of mango..mango and mango..
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Served AsBrunch, Snacks
Servings 4


  • Ripe Mangoes – 2 pcs
  • Raw Mango – 1 pcs
  • Sugar – 1 cup


  • Cut both type of mangoes into small pcs and put it into pressure cooker for steaming. Add 1 cup of water for steaming.
  • Simultaneously in a pan, pour 1 cup water and sugar. Heat this sugar syrup till sugar completely dissolves in water. Once steamed, cool down the mangoes. After cooling, blend to form a mango puree using a hand blender.
  • Mango Puree can be sieved to remove the mango fibers. This step is optional. Add the sugar syrup in to the puree. This is the mango concentrate.
  • For serving, add cold water into this concentrate and serve chilled with ice cubes.


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4.80 from 4 votes

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Richa Gupta
Richa Gupta

I love to explore healthy way of cooking in my kitchen. I share my creations on my YouTube channel "Healthy Kadai"

No comments yet

  1. Hey,

    First of all Thanks to you for amazing article about mango juice recipe !

    I’ve never made mango juice at home We always purchased box juices from market never made like this at home honestly Its my First time,
    Let see what can be the output, Can you please tell me that Is it possible to use persian saffron with this juice or not ? I have persian saffron
    Yesterday I bought it in cheap and good saffron price then market price, So I’m looking to use it with
    this recipe If you give me approval so

    I will be waiting for your reply !

    Thanks5 stars

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