Zucchini, Cauliflower And Dried Rose Petal Soup

• ▢ 15 ml Olive oil
• ▢ 1 Yellow onion large, sliced
• ▢ 1/4 tsp Ginger paste
• ▢ ½ tsp Garlic paste
• ▢ ¼ tsp Ground cinnamon
• ▢ ¼ tsp Ground cumin
• ▢ 1 ½ cup Yellow zucchini peeled and roughly chopped
• ▢ 3/4 cup Cauliflower florets & stem, peeled and roughly chopped
• ▢ 3 ½ cup Vegetable stock
• ▢ 2 tsp Yellow Rose petals dried, roughly chopped
• ▢ ½ Lemon

For Garnishing

• ▢ 8 gm Pistachio nuts
• ▢ 1 tsp Dried Pink Rose petals
• ▢ 1 gm Saffron broiled