Organic Tea

Ingredients
- Turmeric - 10gms
- Ginger - 15gms
- Cumin Seed - 10gms
- Carmon Seed - 10gms
- Lemon - 1pc
- Salt - 10gms
Instructions
- 1. For this medicinal tea, take a medium size of pot add 1 litre of drinking water.
- 2. Put the flame on medium flame and when water starts to get hot add turmeric powder or if you have fresh turmeric than much better.
- 2. Add cumin seed as per recipe.
- 4. Add thyme seed or carmon seed which in Nepali also called as "Jwano".
- 5. Similarly, add fresh ginger peeled and smashed. I want you to smashed the ginger rather than cutting with knife. This is because this helps to burst the flavor aroma of ginger high.
- 6. Salt I request you to add at last because if you put salt first than when water boiling it starts to reduce which makes the tea salty and not drinkable. So salt you can add later before you removing from the flame.
Notes
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