Gulab Jamun Pancakes

Gulab Jamun Pancakes - Plattershare - Recipes, food stories and food lovers

About Gulab Jamun Pancakes

Gulab jamun is a widely renowned and mouthwatering dessert. I've crafted numerous dishes using this delightful sweet. This time, I incorporated it into a wheat mixture and made pancakes. The taste is truly scrumptious.
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Recipe Time & More

Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Served AsBreakfast
Recipe TasteSweet
Calories - 1367 kcal
Servings - 4


  • 2 cup whole wheat flour
  • 5 piece Gulab jamun
  • 4 tsp Syrup
  • 50 gm paneer crumbled
  • 1 tsp Fennel seeds
  • 1 tsp Vanilla essence
  • 1 pinch Salt
  • 2 cup Milk
  • 1/2 tsp Baking powder
  • 2 cup Oil for frying
  • 2 tbsp Chocolate syrup


  • Take a plate and add wheat flour, baking powder, salt, vanilla essence, fennel seeds, syrup, paneer, and crumbled gulab jamun. Then, add milk and mix until it forms a thick batter.
    Gulab Jamun Pancakes - Plattershare - Recipes, food stories and food lovers
  • Heat oil in a pan, pour a spoonful of batter, cover it, and cook it well. After a few minutes, flip it and fry the other side.
  • Make all the pancakes this way. Serve them with chocolate sauce and sprinkle milk powder over them. This extra touch is loved by kids very much.
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Recipe Nutrition

Calories: 1367kcal | Carbohydrates: 61g | Protein: 13g | Fat: 121g | Saturated Fat: 13g | Polyunsaturated Fat: 32g | Monounsaturated Fat: 72g | Trans Fat: 0.4g | Cholesterol: 23mg | Sodium: 161mg | Potassium: 287mg | Fiber: 2g | Sugar: 9g | Vitamin A: 199IU | Vitamin C: 0.1mg | Calcium: 260mg | Iron: 3mg

Brishti Ghosh
Brishti Ghosh

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