Colourful Poories

Colourful Poories - Plattershare - Recipes, food stories and food lovers
These poories are made of natural ingredients for the colour.
4 from 1 vote
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Prep Time15 minutes
Cook Time20 minutes
Total Time35 minutes
Recipe Cuisine Type: Indian
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 4

Ingredients
 

  • 2 cup Flour multi purpose
  • 1 Beetroot blended
  • 1 cup Spinach blanched and blended
  • 1-2 tsp Salt or as per taste
  • Water as required
  • Oil for frying
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Instructions
 

  • Divide multi purpose flour in three parts.
  • Take one part of flour ,add salt and make a tight dough of plain flour.
  • Take another part of flour, add salt and beetroot and make a tight dough.
  • Like this make the third dough with spinach.
  • Keep aside all three dough.
  • Now roll the green flour and keep aside.
  • Like this roll plain flour.
  • Now keep one upon one
    Colourful Poories - Plattershare - Recipes, food stories and food lovers
  • Roll all three.
    Colourful Poories - Plattershare - Recipes, food stories and food lovers
  • Roll all with a rolling pin.
    Colourful Poories - Plattershare - Recipes, food stories and food lovers
  • Fry all poories both sides equally in pre heated oil.
    Colourful Poories - Plattershare - Recipes, food stories and food lovers
  • Poories are ready to serve.
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4 from 1 vote
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Nishi Maheshwari
Nishi Maheshwari

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