Home Recipes Articles Contact Us

Peanut Potato Chat

5 from 1 vote

Advertisement
Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
Recipe CategoryVegetarian
Served AsSnacks
CuisineIndian
Servings 2
Advertisement

Ingredients
  

  • Roasted Peanuts 2 cups
  • Potato boiled and peeled 2 medium
  • Ghee 3 tbsp
  • Fresh coriander leaves 2 tbsp
  • Green chillies 2
  • Chaat masala 1/2 tsp
  • Lemon juice 2 tsp
  • Red chilli powder 1/2 tsp
Advertisement

Instructions
 

  • Cube the potatoes. Heat 2 tbsps ghee in a non-stick pan, add the potatoes and sauté till lightly golden.
  • Drain the potatoes and add. Add the remaining ghee to the pan and lightly sauté the peanuts and then add them to rest of the ingredients in the bowl.
  • Chop coriander leaves and green chillies and add
  • Add red chilli powder, salt, chaat masala and lemon juice and mix well. Serve immediately.

Please appreciate the author by voting!

5 from 1 vote
Advertisement

Bhumika Gandhi
Bhumika Gandhi

Leave a Reply