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    Snake Gourd Curry - Plattershare - Recipes, Food Stories And Food Enthusiasts

    Home » Recipe » Dinner

    Snake Gourd Curry

    Snake Gourd Curry - Plattershare - Recipes, Food Stories And Food EnthusiastsGeeta Biswas
    9 September, 2019
    4.5 from 2 votes
    Served As Dinner, Lunch
    Print Recipe Pin Recipe
    People rare cook this vegetable but it has lots of benefit. It has such a power to improve the strength of immune system, digestive system, increase hydration in the body, reduce fever, prevent from hair loss and aid in weight loss.
    Sponsored
    Prep Time 10 mins
    Cook Time 20 mins
    Total Time 30 mins
    Cuisine Asian, Homestyle Cooking, Indian
    Recipe Category Vegetarian
    Servings 2

    Ingredients
      

    • 250 gm snake gourd chichinda
    • 2 tbsp chopped onion
    • 2 tbsp chopped tomato
    • 1 tsp chopped green chillies
    • 1 tsp cumin powder
    • 1 tsp ginger paste
    • 1/2 tsp turmeric powder
    • 1 tsp cumin seeds
    • 1 whole red chilli
    • 2 tbsp coconut milk
    • 2 tbsp oil
    • 1 tsp mustard sauce
    • Salt to taste
    • Fresh coriander leaves
    Sponsored

    Instructions
     

    • Wash and peal off the membrane of the chichinda. Then cut into pieces.
    • Heat a pan put oil, cumin seeds, whole red chilli. Then add chopped onion, stir until light brown.
    • Add chopped green chillies, chopped tomato, turmeric powder, cumin powder, ginger paste salt and chopped chichinda. Stir continuously.
    • Close with the lid for 10 minutes or cook until soft. Then add coconut milk and ready to serve with mustard sauce or kasundi. Garnish with fresh coriander leaves.
    Recipe Tags chichinda recipe chichinga easy recipe healthy recipe medicinal vegetables rare recipe seasonal vegetables simple recipe snake gourd Snake gourd curry

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    Recipe By
    Geeta Biswas

    Geeta Biswas

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