Savory Crepes Using Farmztofamiliez Multi-Grain Idli/Dosa Batter

Savory Crepes Using Farmztofamiliez Multi-Grain Idli/Dosa Batter - Plattershare - Recipes, food stories and food lovers
I prepared Savory crepes using multigrain batter, it turned out so good the outer crepe was crispy and holds all the ingredients inside without falling apart (Normally dosa batter tends to get soggy after filling anything inside it but this multi grain batter remains crispy for a longer period and does not get soggy easily). We can prepare many variations using meats and veggies of choice.
4 from 1 vote
Print Pin
Advertisement
Prep Time30 minutes
Cook Time30 minutes
Total Time1 hour
Served As: Breakfast, Lunch, Snacks
Recipe Cuisine Type: Indian
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 6

Ingredients
 

  • 500 gm Batter multi grain
  • 1/2 Cup Cabbage shredded
  • 3 slice Chicken salami
  • 1/2 Cup Onion chopped
  • 1 Tomato sliced
  • 1 Bell Pepper or capsicum capsicum cut into thin strips
  • 3 Chilies chopped
  • 3 Button Mushroom sliced
  • 5 sprigs Coriander
  • 1/2 Cup Cheddar Cheese grated
  • Paprika or salt and salt as per taste
  • Oil as required
Advertisement

Instructions
 

  • Heat a tawa or pan with 2 tbsp oil, Once the oil is hot add sliced onion, salami and mushrooms with 1/2 tsp paprika and salt as per taste fry for a minute or until the mushroom softens a bit and onions turn pink in color.
    Savory Crepes Using Farmztofamiliez Multi-Grain Idli/Dosa Batter - Plattershare - Recipes, food stories and food lovers
  • Reserve the onion and mushrooms in a bowl.
    Savory Crepes Using Farmztofamiliez Multi-Grain Idli/Dosa Batter - Plattershare - Recipes, food stories and food lovers
  • Heat a tawa on medium flame season tawa with few drops oil to prepare crepes, Ladle the batter and spread to form a thin crepe, gently pour 1 tsp oil all over the crepe cover and cook for 2 minutes on medium flame.
    Savory Crepes Using Farmztofamiliez Multi-Grain Idli/Dosa Batter - Plattershare - Recipes, food stories and food lovers
  • Once the dosa or crepe has cooked flip it to other side and cook for another 2 more minutes.
    Savory Crepes Using Farmztofamiliez Multi-Grain Idli/Dosa Batter - Plattershare - Recipes, food stories and food lovers
  • Once the crepe has evenly cooked place the tawa on low flame start to fill the crepe with a layer of cheese followed by veggies and meat top with tomato and cabbage roll to form a crepe and serve hot...Enjoy 😋

Recipe Video

Explore Recipes by Tags pancake recipes

Please appreciate the author by voting!

4 from 1 vote
Advertisement

Vidya Lakshmi
Vidya Lakshmi

Leave a Reply