Rose Paneer Laddo / Balls
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rose paneer laddo is very delish sweet. they looks very cute and attractive. u can attract your guest by serving these laddoos. i have got this idea from one blog and done some changes and made these laddoos in my favorite rose flavour.
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Ingredients
- 15 cup Paneer for laddoo half crumbled
- 1/ 3 cup Condensed Milk
- 2 - 3 drops Rose Essence
- 1 tsp Clarified Butter or ghee ghee or
- 2 tbsp Coconut Powder dry
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Instructions
- first mash paneer with hands until it becomes soft .
- take a nonstick pan or kadai , put paneer into it .
- now add condensed milk into it , using a whisk , mix them well .
- now switch on the gas , add 1 tsp ghee and rose essence into it . stirring continuesly.
- after 8 - 10 minutes the moisture would have been evaporated .it becomes thick and a whole mass is formed , and mixture starts the leaving sides of the pan . turn off the gas .
- transfer the mixture into the plate . let it cool for about 5- 7 minutes. now knead the mixture well and make small ladoos / balls with it.
- now take dry coconut powder in a plate add 2 drop rose essence into it. mix well. roll all laddos into this rose paneer laddoo is ready.
Notes
u can make these laddos without using rose essence or u can use any flavour of your chioce.
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