Name: Piping Hot Aloo Parathas
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 1 cup wheat flour; 1 cup Water ( or as needed); 2 potatoes (boiled and grated ); ½ cup coriander leaves (finely chopped); 1-2 teaspoon salt (or as per taste); 1/4 teaspoon red chili powder

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Recipes

All time favourite of just about everybody - Piping hot Aloo parathas.

Prep Time 15

Cook Time 10

Total Time 25

Served AsBreakfast

CuisineBreakfast, Indian

Recipe Taste Salty

Servings

Ingredients

▢ 1 cup wheat flour
▢ 1 cup Water or as needed
▢ 2 potatoes boiled and grated
▢ ½ cup coriander leaves finely chopped
▢ 1-2 teaspoon salt or as per taste
▢ 1/4 teaspoon red chili powder

Instructions

▢
Knead the dough using wheat flour. Mix the potatoes, green coriander, salt and red chilli powder together. Roll out a chapati. Stuff the filling.
▢
Make parathas. Cook on a tawa on a low flame. Smear pure ghee while cooking. Serve piping hot.