Palak Mushrooms Shimla Aloo Sabzi

5 from 1 vote

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Palak mushroom shimla aloo ki sabzi is healthy an which recipe from North india. This can be served with chapati, rumal roti or masala dal rice.
Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Served AsDinner, Lunch
Servings 4
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Ingredients
  

  • 1 bunch Palak washed & chopped
  • 1 large size potatoes cut into small pieces
  • 200 gm mushrooms peeled n cut into halves
  • 1 large size Capsicums cut into cubes
  • 1 onion finely chopped
  • 2 medium size tomatoes finely chopped
  • 2 green choliya finely chopped
  • 5 garlic pods finely chopped
  • 1 teaspoon cumin seed
  • Salt
  • 1 teaspoon red chili powder
  • 1 teaspoon coriander powder
  • 1/2 teaspoon garam masala powder
  • 1/4 teaspoon Turmeric Powder
  • 2 cups Oil
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Instructions
 

  • Heat oil in deep wok fry potatoes and transfer it in absorbing paper.
    Palak Mushrooms Shimla Aloo Sabzi - Plattershare - Recipes, food stories and food lovers
  • Fry capsicum till it get soft. Transfer it to a plate.
    Palak Mushrooms Shimla Aloo Sabzi - Plattershare - Recipes, food stories and food lovers
  • Fry mushrooms in heated oil when it done. Transfer it to a plate.
    Palak Mushrooms Shimla Aloo Sabzi - Plattershare - Recipes, food stories and food lovers
  • Leave 2 tablespoons oil in wok and splutter cumin seeds Add garlic n cook till it brown.
    Palak Mushrooms Shimla Aloo Sabzi - Plattershare - Recipes, food stories and food lovers
  • Add onion, green chilies n cook till onion get transparent or pink in color.
    Palak Mushrooms Shimla Aloo Sabzi - Plattershare - Recipes, food stories and food lovers
  • Add salt, red chili powder, coriander powder, garam masala powder and turmeric powder. Mix it n add tomatoes cook till oil starts floating on all over masala.
  • Add palak mix, cover the lid and cook it on high flame till it remain half.
    Palak Mushrooms Shimla Aloo Sabzi - Plattershare - Recipes, food stories and food lovers
  • Add fried (capsicum, mushrooms and potatoes) and salt, mix it well gently n cook till sabzi get dry.
    Palak Mushrooms Shimla Aloo Sabzi - Plattershare - Recipes, food stories and food lovers
  • Palak mushrooms shimla aloo ki sabzi is ready to serve.
    Palak Mushrooms Shimla Aloo Sabzi - Plattershare - Recipes, food stories and food lovers
  • Serve this sabzi hot with chapati.

Notes

This sabzi is dry for gravy u can add 1/2 cup curd and 1/2 cup fresh cream.

Please appreciate the author by voting!

5 from 1 vote
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Saba Shaikh
Saba Shaikh

hello Foodies, I m Saba Firoz Shaikh from mumbai and I'm homechef, I love to eat everything. I m here to share awesome recipes with u all.

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