Here comes one more entry to my Dosa list, Mysore masala Dosa one of my all-time favorite. The very first time I had this Mysore Masala Dosa in Bangalore an year back in a small restaurant. After having the dosa, I have been crazy for it, atleast once in a month I use to have it. My daughter also loves it a lot, but she feels the red chili chutney spreaded in the dosa too spicy and so she requested me to prepare it at home with less spiciness. I started hunting recipes and finally was full filled by a recipe and prepared at home.
Note: Spread the red chili chutney as per your taste buds.
Chk out this link for dosa batter: http://madraasi.com/2014/05/04/dosa/
Chk out this link for red chili chutney: http://madraasi.com/2015/07/23/red-chili-chutney-thuvaiyal/
Chk out this link for sambhar: http://madraasi.com/2014/10/27/sambhar/
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