Potato Filling For Dosa – Masala Aloo For Dosa

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Aloo masala is a nice compliment for any kind of dosa. The Aloo Masala can be rolled in the dosa or served as a side dish.
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Ingredients
- 3 large potatoes peeled, boiled and mashed
- 1/2 teaspoon mustard seeds
- Some curry leaves broken
- 3 green chillies finely chopped
- Some fresh chopped coriander leaves
- Salt
- 1/2 teaspoon turmeric powder
- 2 tbsp oil
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Instructions
- Heat oil in pan, splutter mustard seeds, curry leaves when both stop spluttering.
- Add green chillies n saute for 15seconds. Add salt n turmeric powder saute for 10seconds.
- Add mashed potatoes n mix really well. Finally add coriander leaves. When potatoes turn Yellow in color. Switch off the flame.
- Potato filling for dosa is ready to fill in dosa or serve with dosa.
Notes
U can also add 1 medium size chopped onion after spluttering mustard seeds n curry leaves (Step:1)
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