Name: Mango Sandesh
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: ripe mango 1; milk 1 liter; sugar 2 tbsp; saffron few strands; lemon juice 2 tbsp

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Recipes

Prep Time 15

Cook Time 25

Total Time 40

Served AsDesserts

CuisineIndian

Servings

Ingredients

Instructions

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Boil the milk and curdle it using lemon juice. Drain and wash in a fresh water and hang for about one hour. Now we get soft paneer. We mashed the paneer very well and make a soft and smooth dough.
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In a non stick pan add the paneer / cottage cheese and cook it in a low flame for 2 - 3 mins. Once cooled add sugar and saffron and and mix well. Now we take a big slice of a peeled mango then take cottage cheese / paneer in ur hand and wrap the mang
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slice with cottage cheese / paneer. Keep it in the refrigerator for half an hour cut thin slices.