Israeli Malabi With Pomegranate Syrup
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About Israeli Malabi With Pomegranate Syrup
Malabi is very famous dessert from israel . It is very delish dessert .
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Recipe Time & More
Ingredients
- 2 cup Milk (for the malabi)
- 2 tbsp Cornstarch
- 1/2 cup Cold Water
- 1 tsp Rose Water
- 1/4 cup Heavy Cream
- 1/4 cup Pomegranate Seeds
- 2 tbsp Garnishing (or pistachio chopped pistachio for)
- cup Pomegranate (or syrup for the syrup half pomengrate juice)
- 1/2 cup Sugar
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Instructions
- Take a pan ,add milk and sugar . Stir it continusely,until milk starts boiling . Turn the heat to low .
- Now take cornstarch and water in separate bowl .Add cornstarch to the milk .Stir continuesely ,until the mix starts thicken . Turn off the gas . Now add heavy cream and rose water and whisk well . Malani is ready .
- Transfer this malabi into the big bowl and keep it into the refrigerator.
- Now for pomegranate syrup -take a pan ,add pomegranate juice and sugar . Cook for 3-5 minutes . Turn off the gas and let it cool .
- Take out malabi from refrigerator,pour pomegranate syrup on it . Garnish with some pomegranate seeds and pistachios. Serve chilled .
Tried this recipe?Mention @plattershare or tag #plattershare!
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Kanwaljeet Chhabra
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Such a beautiful dish! Can’t wait to try it.
Such a delicious dish! Thank you.
This is awesome! Can’t wait to cook it.
This is awesome! Can’t wait to cook it.