Manchurian
Advertisement
Advertisement
Ingredients
- Grated cabbage -1 cup
- Grated carrot -1/2 cup
- Finely chopped capsicum -1/2 cup
- Corn flour -1/2 cup
- Maida -1/2 cup
- Ginger garlic paste -1tsp
- Oil - 1/2 cup
- Soy sauce -1 tbsp T
- Tomato sauce - 1 tbsp
- Salt
- Sugar -1/2 tsp
- Pepper - a pinch
- Chopped green chilly -1-2
- Chopped coriander leaves -1 tbsp
- Chopped spring onion -2 tbsp
Advertisement
Instructions
- In a bowl mix all the vegetables, 1 tbsp corn flour, maida and salt.
- Make ballsl from this mixture.
- Deep fry these balls in oil until they are golden brown in colour.
- Always cook in medium flame.
- .Drain extra oil in paper napkin.
- Again heat the pan with oil add ginger garlic paste, spring onion and green chily
- .Stir fry for 2-3 minutes
- Add soy sauce ,tomato sauce, salt and pepper.
- .Stir continuously and simmer the gas.
- Mix corn flour with water and add to it.
- When sauce get thicker add vegetable balls for 4-5 minutes.
- Serve gobi manchurian hot, garnish with coriander leaves.
Advertisement
Related Posts You May Like
-
Appo Manchurian / Paniyaram Manchurian
Fusion of Indo Chinese and South India’s recipe – Appo paniyaram or paniyaram manchurian is another option for kid’s breakfast...
-
Baby Corn Manchurian In Airfryer
See how to make baby corn Manchurian dry recipe. This baby corn starter recipe is crispy, crunchy and tastes delicious....
-
Mushroom Manchurian
Easy to prepare snack. It contains only few ingredients and that are easily available in many homes nowadays.Top of it...
-
Maggi Manchurian Basket
-
Chinese Manchurian
Chinese starter, Manchurian is everyone's favorite. These Manchurians are made out of Cabbage and then deep-fried and sautéed in Chinese...
-
Gobi Manchurian Roll
Gobi Manchurian itself a very tasty dish.I have made it with roti wrap with some salads to make it more...
Recipes You May Also Like
Falafel – How To Make Falafel From Chickpeas
Falafel – Ever since this original middle eastern Lebanese food has made an entry in the streets of America and…
Channa Jore Garam
Very old recipe people likes even in picture hall people use to bites. Related Posts You May Like Masala Cheese…
Pachhai Pattani
Pacchai pattani is basically green peas vadai. It’s very famous cuisine of tamilnadu . Related Posts You May Like Green…
Cheedai/Seedai (Crispy And Crunchy Rice Flour Balls)
I thought to present yet another favourite recipe of the South,especially of the Tamil Iyers who are renowned cooks and…
Watermelon And Feta Cheese Salad With Honey And Mint
When we talk about salads we want to fill our tummy but be loaded with all nutrients.This salad does precisely…
Malabar Spinach
Malabar spinach is a climber plant. It is family of spinach and taste also similar to spinach. For 100 grams…
Articles You May Also Like
Restaurant On Radar: Chokhi- Dhani, Domlur, Near Embassy Golf Links, Bangalore
I along with my husband have been loitering around various restaurants in Bangalore and once we sat to count the names of all, I was…
Are Potato Chips Gluten Free? Understanding Gluten-Free Potato Chips!
In recent years, the demand for gluten-free products has soared, driven by an increasing awareness of gluten-related issues and a growing number of individuals adopting…
Secure Your Drinks With 20mm Bullet Bottle Openers
In this article, we explore the world of 20mm bullet bottle openers and their unique appeal in securely opening your beverages. We delve into the…
Flat White Coffee Vs Latte, Which One Is Better?
Coffee has a variety of flavour that matches individual preferences, lifestyle, and style that is sometimes affected by location and origin. Since flat white is…
Cooking Frozen Fresh Fish: Mastering the Techniques and Enhancing Flavors
Cooking Frozen Fresh Fish! When it comes to cooking frozen fresh fish, mastering the right techniques can make all the difference. As the new fishing…
15 Indian Fruits Which Are Exotic To The World
When we hear of fruits with unique names like longan, persimmon, dragon fruit or Buddha’s hand, we think that there is not much in India…
