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Jackfruit Curry

5 from 2 votes

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I like to cook tender jackfruit. Because it is rich source of vitamin, minerals, carbohydrates, fibre, fat and protein. This fruit also contain calories but no cholesterol or saturated fats. It's good for loosing weight. I purchase whole jackfruit and cut at home. But it is very tough to cut properly. We have to grease the knife or cutter and both hands with mustard oil. After cutting rub with lemon juice then dip in water. So the fruit will remain fresh.
Prep Time 20 mins
Cook Time 25 mins
Total Time 45 mins
Recipe CategoryVegetarian
Served AsDinner, Lunch
Servings 2
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Ingredients
  

  • 250 gm jackfruit
  • 2 tsp Ginger paste
  • 2 tsp green chilly paste
  • 1/2 cup tomato paste
  • 1 tsp cumin powder
  • 1 tsp corriender powder
  • 1 tsp garam masala
  • 1 tsp turmeric powder
  • 2 bay leaves
  • 1/4 tsp cinnamon powder
  • 1/2 cup coconut milk
  • 1/4 cup oil
  • Salt
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Instructions
 

  • Wash the whole jackfruit. Take 1 tsp oil in a small bowl. Rub the knife with oil and both hands. Then peel off the skin
    Jackfruit Curry - Plattershare - Recipes, food stories and food lovers
  • After cutting some milky sticky juice come out. Immediately rub with fresh lemon. So the color will not change. Then cut into cubic pieces and dip in water.
    Jackfruit Curry - Plattershare - Recipes, food stories and food lovers
  • Again wash the fruit pieces then boil. Then strain the water and cook as usual.
    Jackfruit Curry - Plattershare - Recipes, food stories and food lovers
  • After 10 minutes open the lid add cinnamon powder, garam masala, coconut milk. Now it will ready to serve.
    Jackfruit Curry - Plattershare - Recipes, food stories and food lovers
  • It can be served lunch or dinner along with chapati or paratha whatever you like. But I am going to eat with simple steam rice.
    Jackfruit Curry - Plattershare - Recipes, food stories and food lovers
  • Take a frying pan shallow fry the boiled jackfruit pieces keep separate. In the same pan add bay leaves, ginger paste, cumin powder, corriender powder, chilly paste, turmeric powder and salt. Stir continuously and close the lid.

Notes

Tender jackfruit recipe easy to digest. 

Please appreciate the author by voting!

5 from 2 votes
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Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

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