Very easy recipe which is perfect for breakfast or as a snack. It can be packed for tiffin box as a whole meal. Main purpose how to consume green vegetables.
1 cup poha
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Poha With Green Veggies
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Prep Time
0h
10m
Cook Time
0h
20m
Cuisine
Yield / Serves
2 Servings
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About Recipe
Ingredients
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Instructions
Chop the vegetables and wash the poha then keep it separate.
Heat oil add red chilli, mustard seeds and curry leaves. Add chopped vegetables, coriander powder, red chilli powder and salt.
Stir all ingredients, sprinkle little water, close the lid and cook. After then add poha and again mix properly. Now the recipe is ready to serve.
Recipe Notes
Please click this link to watch the recipe on my YouTube channel nanan swade geeta.
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