Iral Varuval / Prawn Fry

Iral Varuval / Prawn Fry - Plattershare - Recipes, food stories and food lovers
Iral Varuval is a South Indian style prawn fry. Prawn Varuval is an easy, simple and quick recipe. It is a spicy prawn recipe. It serves as a great side dish and also a great party appetizer. Just few basic ingredients and your delicious and tasty prawn fry recipe is ready.
4 from 1 vote
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Prep Time10 minutes
Cook Time15 minutes
Total Time25 minutes
Served As: Dinner
Recipe Cuisine Type: Sea Food, South Indian
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 2


  • 250 gm Prawns
  • 1 tsp Ginger Garlic Paste
  • 1 tsp Chilly Powder
  • 1 tsp Turmeric Powder
  • 1 tsp Garam Masala
  • 1/4 tsp Cumin Powder
  • 1/2 tsp Corainder Powder - ½ Tsp corainder powder
  • 1 tsp Thick Curd
  • 1-2 tsp Salt or as per taste
  • 3 tbsps Oil
  • Green Chillies onion, coriander leaves and lemon for garnish


  • Devien and wash the prawns and pat them dry with kitchen towel.
  • In a mixing bowl add all the above ingredients, mix well and make them into a smooth paste.
  • Add the cleaned prawns, mix well and marinate them for few mins. The longer marination the better.
  • Heat oil in a pan. When the oil is hot ads the marinated prawns and fry on medium heat till golden.
  • Squeeze some lemon juice before serving and serve with slices onions, green chilly and lemon.
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4 from 1 vote

Akum Raj Jamir
Akum Raj Jamir

A foodie and a passionate cook. Loves everything about food. I love experimenting with food in my kitchen and develop new recipes.

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