Fish Eggs Curry (Bangladeshi)

Fish Eggs Curry (Bangladeshi) - Plattershare - Recipes, food stories and food lovers
In the rainy season we get eggs in fish. When we get big sizes eggs we cook different types of recipes. This is a Bangladeshi recipe which I have learned from my mother.
4.30 from 3 votes
Print Pin
Advertisement
Prep Time15 minutes
Cook Time20 minutes
Total Time35 minutes
Served As: Dinner, Lunch
Recipe Cuisine Type: Asian
Recipe Taste: Salty, Sour, Spicy, Sweet, Tangy
Servings 4

Ingredients
 

  • 250 gm Fish Eggs
  • 2 tsp Turmeric Powder
  • 1 tsp red chili powder
  • 1 tsp Cumin Powder
  • 2 tsp Coriander Powder
  • 1/2 cup Onion Paste
  • 1 tsp Garlic Paste
  • 2 tsp Ginger Paste
  • 1/2 cup Tomato Paste
  • 2 tsp Green Chillies chopped
  • 2 tsp Coriander chopped fresh
  • 1 tsp Garam Masala
  • 1-2 tsp Salt or as per taste
  • Oil as required
Advertisement

Instructions
 

  • Eggs should be big sizes. Wash the whole eggs and cut into pieces. Rub with turmeric powder salt and mustered oil.
  • Take a frying pan add 2 tbsp mustered oil and sauteed all eggs pieces. Keep separate.
    Fish Eggs Curry (Bangladeshi) - Plattershare - Recipes, food stories and food lovers
  • Add more 2 tbsp mustered oil heated. Now add onion paste, ginger garlic paste, turmeric powder, cumin powder, coriander powder, tomato paste and salt.
    Fish Eggs Curry (Bangladeshi) - Plattershare - Recipes, food stories and food lovers
  • Stir fry then add 1/2 cup water and eggs pieces. Cover with lid for 10 minutes.
  • Add chopped green chilli, garam masala powder and fresh chopped coriander leaves. Ready to serve

Recipe Notes

Very tasteful with steam rice.
Explore Recipes by Tags egg recipesfish recipes

Please appreciate the author by voting!

4.30 from 3 votes
Advertisement

Geeta Biswas
Geeta Biswas

Are you missing old, traditional recipes? I, Geeta Biswas would love to share all those different tasty and traditional recipes. Most of my recipes are simple and very creative as I try to add twist and easy steps to prepare each and every recipe.

Leave a Reply